Milanesas de lentejas

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Milanesas de lentejas. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Milanesas de lentejas is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They are nice and they look wonderful. Milanesas de lentejas is something that I have loved my entire life.

Many things affect the quality of taste from Milanesas de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milanesas de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Milanesas de lentejas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Milanesas de lentejas estimated approx 30 min.

To get started with this particular recipe, we must prepare a few ingredients. You can have Milanesas de lentejas using 8 ingredients and 6 steps. Here is how you cook that.

Súper sabrosa y con todos los aportes que nos brinda la lenteja hacen que no te pierdas esta receta

Ingredients and spices that need to be Take to make Milanesas de lentejas:

1. 1 taza lentejas
2. 1/2 taza arroz yamaní (o el que tengas)
3. 3 cucharadas avena
4. 1 huevo o 1 cucharada de linaza en caso de no consumir huevo
5. Condimentos y sal a gusto
6. 1 cebolla1/2 pimiento
7. Pan rallado
8. Queso (opcional)

Steps to make to make Milanesas de lentejas

1. Hervir las lentejas y el arroz
2. Colar y dejar que cuele bien el líquido apartar un poco de las lentejas hervidas y mixear
3. Juntar todo en un bol y agregar la cebolla y pimiento rehogados
4. Agregar el huevo el condimento y la avena en caso de quedar muy húmeda se puede agregar más avena, harina integral o pan rallado
5. Armar las milanesas con la pasta y rebozarlas en pan rallado o avena
6. Cocinar en el horno o plancha y gratinar con queso de tu preferencia.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Ultimate Milanesas de lentejas. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!