Guiso de lentejas

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Guiso de lentejas. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Guiso de lentejas is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Guiso de lentejas is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Guiso de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso de lentejas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guiso de lentejas estimated approx 1 hora.

To get started with this particular recipe, we must prepare a few ingredients. You can have Guiso de lentejas using 8 ingredients and 5 steps. Here is how you cook that.

Una receta para esos días que hace frío y solo queremos algo bien calentito y rico.

Ingredients and spices that need to be Make ready to make Guiso de lentejas:

1. 1 vaso lentejas previamente remojadas
2. 1 zanahoria
3. 1/2 cebolla
4. 1/2 pimiento
5. 1/4 kg carne molida
6. 1 papa grande
7. 1 1/2 taza agua
8. a gusto Condimentos (laurel, pimentón, pimienta, sal, comino, etc)

Steps to make to make Guiso de lentejas

1. Comenzamos hirviendo las lentejas (previamente remojadas) a fuego lento para que no rebalse. Mientras tanto, cortamos la cebolla y el pimiento en cubitos y los salteamos en aceite. Agregamos la carne, condimentamos a gusto y cocinamos hasta que la cebolla esté transparente y la carne bien cocida.
2. Pasados unos 15 min colamos las lentejas, las lavamos bien y las colocamos nuevamente en la olla.
3. Integramos las verduras cocinadas previamente junto con una taza y media de agua. Agregamos la zanahoria y la papa cortadas en cubitos (la papa un poco más grande que la zanahoria).
4. Recorda probarlo antes de servir, en caso de que le falte un poco más de condimento.
5. Una vez que la papa este hervida pero igualmente un poco durita, es decir que no se desarme al pincharla, apagamos el fuego y ya tenemos listo nuestro guiso.

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So that's going to wrap this up for this special food Recipe of Perfect Guiso de lentejas. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!