Guiso de lentejas

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Guiso de lentejas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Guiso de lentejas is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. Guiso de lentejas is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Guiso de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso de lentejas is 6 platos. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can cook Guiso de lentejas using 10 ingredients and 6 steps. Here is how you can achieve it.

Ideal para estos días de frío!

Ingredients and spices that need to be Get to make Guiso de lentejas:

1. 1/2 kilo Lentejas
2. 1/2 kilo Carne roast beef
3. 1 papa
4. Pimentón, orégano, comino a gustó
5. 1 litro agua caliente
6. 1/2 cubito caldo de verduras
7. 1 Chorizo colorado
8. 1 Cebolla grande
9. 1/2 morrón rojo
10. 1 diente ajo

Steps to make to make Guiso de lentejas

1. Dejar en remojo la lenteja toda una noche o todo el día depende.
2. Picar la cebolla, morrón y ajo poner una cucharada de aceite en una cacerola y saltear las verduras.
3. Luego agregar la carne cortada en trozos chicos agregar sal grueso media cucharada más o menos y condimentar.dejar sellar la carne, luego agregar el agua.
4. Picar la papá en trozos chicos y agregar a la cacerola.
5. Incluir medio cubito de caldo de verduras y agregar sal si fuera necesario.cuando la papa esté casi cocinada se agrega las lentejas.se deja media hora o hasta que este blanda.
6. Por último pelar el chorizo colorado y cortar en trozos chicos o medianos.apagar el fuego y dejar la cacerola tapada 5 minutos y servir.

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So that's going to wrap this up for this special food Simple Way to Prepare Perfect Guiso de lentejas. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!