Albóndigas de lentejas

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Albóndigas de lentejas. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Albóndigas de lentejas is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Albóndigas de lentejas is something which I have loved my whole life.

Many things affect the quality of taste from Albóndigas de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de lentejas is 16 unidades. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de lentejas estimated approx 1h.

To begin with this particular recipe, we must first prepare a few components. You can cook Albóndigas de lentejas using 8 ingredients and 8 steps. Here is how you cook it.

hoy estuve viendo que receta hacía para el almuerzo y vi estás albóndigas de lentejas en mí libro súper fácil y ricas 😋💯yo le di mí propio versión a estás albóndigas 🤤👩🏻‍🍳quedan muy buenas

Ingredients and spices that need to be Take to make Albóndigas de lentejas:

1. 1 taza lentejas cocidas
2. 1/2 cebolla
3. 1/2 zanahoria chica
4. 1 manzana rallada
5. Condimentos:sal a gusto
6. 1/2 taza avena instantánea
7. c/n Aceite
8. Salsa para pizza a gusto

Instructions to make to make Albóndigas de lentejas

1. En la licuadora puse las lentejas cocidas, cebolla picada y zanahoria, manzana rallada condimento junto con un poco de aceite licue
2. Después termine de licuar un poco los ingredientes, las dejé en un bol
3. Agregué avena instantánea y mezcle muy bien
4. Empecé a hacer unas pequeñas bolitas con la mano obvio sin pasarlas por pan rallado o harina no necesario
5. Cuando quedaron todas formaditas y bien redonditas, las coloque en un sartén con salsa para pizza
6. Terminé de freír cada albóndigas, y las dejé en un plato
7. Coloque en una fuente arroz frito y por encima con mucho cuidado fui poniendo las albóndigas también la salsa de tomate por encima
8. 

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So that's going to wrap this up with this special food Easiest Way to Make Perfect Albóndigas de lentejas. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!