Lentejas a la chilena!!!

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Lentejas a la chilena!!!. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Lentejas a la chilena!!! is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Lentejas a la chilena!!! is something which I have loved my entire life.
Many things affect the quality of taste from Lentejas a la chilena!!!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas a la chilena!!! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lentejas a la chilena!!! is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lentejas a la chilena!!! estimated approx 45-55 min.
To get started with this particular recipe, we must prepare a few ingredients. You can have Lentejas a la chilena!!! using 13 ingredients and 9 steps. Here is how you can achieve it.
Con el embarazo me dieron unas ganas horribles de comer legumbres , sumarle el hambre!!
Así que comencé a buscar y encontré un chef chileno en Youtube que explica demasiado bien y entretenido!!
Ingredients and spices that need to be Take to make Lentejas a la chilena!!!:
- Ajo
- Aceite
- Cebolla
- Zapallo camote
- Zanahorias
- 1/2 apio
- Orégano fresco
- 1 cucharada ají color
- 1 cucharadita comino
- 2 pizzas de sal
- Carne a elección
- 1/2 taza arroz
- 2 tazas lentejas remojadas
Instructions to make to make Lentejas a la chilena!!!
- Remojar 2 tazas de lentejas toda la noche, deben flotar las lentejas
- Sofrito!
En olla grande poner fuego al mínimo, aceite, todas las verduras picadas (yo pongo las verduras que tengo en casa, a veces sumo tomate y le resto por ejemplo zanahoria si no me quedan) - Agregar ají color (a mí me encanta con mucho)
1 cucharada de comino - Revolver y agregar si quieres la carne
En mi caso pongo primero vienesas o salchichas, al final agrego carne vegetariana y agrego caldos Maggy - Ir revisando que no se pegue nada del sofrito, cuando salga aroma fuerte de verduras con condimentos sabrás que ya está listo para el siguiente pasó
- Agregar las lentejas lavadas (2 tazas)
Agua fría, solo que pase un poco la comida e ir agregando solo a medida que sea necesario, ya que así quedarán más o menos espesas dependiendo de cada gustó - Dejar 30 min para que las lentejas se queden blandas
- Con las lentejas blandas agregar 1/2 tala de arroz (más arroz lo deja seco)
Deja pasar 15 y revisa el arroz que esté blandito!
Y listo!! - PD: es más fácil si para las verduras pones una taza de cada verdura y puedes jugar con tus verduras favoritas!
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So that is going to wrap this up with this special food Simple Way to Make Homemade Lentejas a la chilena!!!. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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