Hamburguesa de lenteja

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to prepare a special dish, Hamburguesa de lenteja. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Hamburguesa de lenteja is one of the most popular of current trending foods in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Hamburguesa de lenteja is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Hamburguesa de lenteja, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa de lenteja delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesa de lenteja is 35 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Hamburguesa de lenteja using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Hamburguesa de lenteja:

1. 🫑1 cebolla grande
2. 🫑2 dientes de ajo
3. 🫑1 zanahoria rallada
4. 🫑1/2 tomate picado en pequeños cubitos
5. 🫑Perejil a gusto
6. 🫑Pimentón, pimienta blanca y negra, orégano y sal
7. 🫑1/2 kilo de lenteja
8. 🫑1/2 morrón rojo
9. 🫑1/2 morrón verde

Steps to make to make Hamburguesa de lenteja

1. Poner a hervir las lentejas y dejar que se pasen de cocción
2. Cuando estén prontas volcar en un colador para que se escurran bien y dejar enfriar
3. Cortar todos los ingredientes bien chiquitos y colocar la cebolla el morrón y el ajo en una sartén con una cucharada de oliva y 1/2 tacita de agua hasta que la cebolla esté transparente (si hace falta agregar un poquito de agua hasta que la cebolla esté bien transparente)
4. Las lentejas las pisamos con la puretera y le agregamos la zanahoria rallada, el perejil picado y la mezcla que teníamos en la sartén y el tomate, condimentar y seguir mezclando y pisando
5. A esa pasta se echa 1/2 taza de pan rallado y media taza de avena en ojuelas y mezclar bien, tiene que quedar una pasta, si hace falta y queda muy líquida agregar un poco más de pan rallado
6. Luego dejar en la heladera aprox una hora y mojar las manos con aceita y formar las bolitas para crear las hamburguesas, se pueden congelar ❤️

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Speedy Hamburguesa de lenteja. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!