Lentejas con codornices

Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Lentejas con codornices
. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Lentejas con codornices
is one of the most well liked of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. {Lentejas con codornices
is something that I have loved my whole life. They're fine and they look fantastic.|They are nice and they look fantastic. Lentejas con codornices
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Many things affect the quality of taste from Lentejas con codornices
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con codornices
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con codornices
is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con codornices
estimated approx 30 minutos.

To get started with this recipe, we must prepare a few ingredients. You can cook Lentejas con codornices
using 14 ingredients and 4 steps. Here is how you cook that.

Hoy ha refrescado y el día está muy nublado y lluvioso, asi es que me ha parecido bien elaborar para comer , estas lentejas con codorniz. Es un plato muy completo y fácil de preparar. Espero que os guste.

Ingredients and spices that need to be Take to make Lentejas con codornices
:

1. 180g. lentejas pardinas (la cantidad segun las necesidades de cada uno)
2. 2 hojas laurel
3. 1 cebolla hermosa y tierna
4. 1 pimiento verde largo
5. 1 pimiento rojo
6. 1 zanahoria
7. 2 calabacines medianos
8. 1 tomate rojo hermoso
9. 4 o 5 dientes ajo
10. 1 ramita perejil
11. Unas hebras azafran en rama
12. Cominos
13. 3 cdas aceite de oliva virgen
14. Caldo de verduras o agua

Steps to make to make Lentejas con codornices

1. Se lavan bien y se doran en la olla con algo de aceite las codornices, previamente salpimentadas. Se sacan de la olla y se reservan.
2. Añadimos a la olla otro poco de aceite y pochamos en ella 2 dientes de ajo cortados a láminas, la cebolla, los pimientos, la zanahoria y los calabacines picados. Se les da una vueltas y pasados unos minutos, se incorpora a la olla el tomate bien picado, pelado y sin simientes. Sazonamos y dejamos que se rehogue la verdura bien.
3. A continuación agregamos las lentejas (puestas en remojo toda la noche), las codornices que teníamos reservadas y el caldo de verduras o agua y dejamos cocer hasta que esté tierno todo.
4. Hacemos un majado en el mortero con sal, 2 dientes de ajo, perejil fresco y azafrán en rama. Cinco o diez minutos antes de finalizar la cocción incorporamos a la olla el majado del mortero y un chorrito de vino blanco en el que disolveremos los restos de majado del mortero. Rectificamos de sal y listas para comer.

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So that is going to wrap it up for this exceptional food Recipe of Perfect Lentejas con codornices
. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!