Hummus de lentejas vegano

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Hummus de lentejas vegano. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Hummus de lentejas vegano is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. They are fine and they look fantastic. Hummus de lentejas vegano is something that I have loved my entire life.

Many things affect the quality of taste from Hummus de lentejas vegano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hummus de lentejas vegano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hummus de lentejas vegano is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can cook Hummus de lentejas vegano using 11 ingredients and 4 steps. Here is how you can achieve that.

"Hummus" de lentejas vegano.

Ingredients and spices that need to be Take to make Hummus de lentejas vegano:

1. 1 vaso lenteja pardina ecológica
2. 3 cucharaditas crema de cacahuete casera
3. Zumo de media naranja ecológica
4. 1/4 de pimiento ecológico
5. Aceite de girasol ecológico de primera presión en frío
6. 1 pizca sal kala namak (sólo recomendable si la crema no lleva sal)
7. al gusto Ajo en polvo a granel
8. al gusto Pimentón a granel
9. Jengibre en polvo a granel al gusto (opcional)
10. Cúrcuma en polvo a granel al gusto (opcional)
11. Agua filtrada

Instructions to make to make Hummus de lentejas vegano

1. Dejar las lentejas en remojo la noche anterior.
2. En una cacerola hervir las lentejas junto al pimiento, la sal, el pimentón, el jengibre y la cúrcuma.
3. En un bol o batidora de vaso batir las lentejas junto al ajo, el aceite y el zumo bien mezclados.
4. Añadir la crema de cacahuete y mezclar bien.

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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Hummus de lentejas vegano. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!