Potaje de lentejas

Potaje de lentejas

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Potaje de lentejas. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Potaje de lentejas is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. Potaje de lentejas is something that I have loved my entire life.

Many things affect the quality of taste from Potaje de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potaje de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Potaje de lentejas using 15 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Potaje de lentejas:

  1. 500 g lentejas
  2. sal
  3. aceite de oliva
  4. 1 pimiento verde
  5. 1 cebolla
  6. 3 dientes ajos
  7. 3 chorizos
  8. 1 cachito de tocino
  9. 1 hueso jamón
  10. 3 patatas
  11. 2 zanahorias
  12. vaso cerveza
  13. especias
  14. pimienta negra
  15. laurel

Steps to make to make Potaje de lentejas

  1. Primero cortar la verdura
  2. Yo enjuago las lentejas antes que nada con agua caliente ya que suelta como arenilla
  3. Se sofríe la verdura junto con el chorizo le hacemos una rajita con un cuchillo,el tocino y el hueso de jamón..se le echa par de hojitas de laurel y sal
  4. Y como cada maestriyo tiene su truquillo pues yo cuando esta el refrito listo le echo un vaso de cerveza y dejo que se consuma unos minutos
  5. Hasta dejar una especie de salsa
  6. Echamos las lentejas con agua caliente hasta cubrirla cuatro o cinco dedos por encima de las lentejas,añadimos pimienta negra y sal
  7. Y dejamos hervir echamos las patatas cortadas y las zanahorias y poner a fuego no muy fuerte porque las lentejas se quedan duras y sin caldo..o se pegan
  8. Cuando empiece a consumir el caldo mover de vez en cuando por que se nos pega y probar las lentejas para comprobar que estén tiernas
  9. Y listo

As your experience and self-confidence expands, you will certainly discover that you have more all-natural control over your diet plan and adapt your diet plan to your individual preferences with time. Whether you intend to offer a dish that makes use of less or more ingredients or is a bit basically spicy, you can make basic modifications to accomplish this objective. In other words, start making your recipes on schedule. As for standard food preparation abilities for beginners you do not need to learn them but just if you understand some simple food preparation strategies.

This isn't a complete overview to fast and simple lunch recipes however its good something to chew on. Hopefully this will certainly obtain your creative juices streaming so you can prepare tasty meals for your family members without doing too many square meals on your journey.

So that is going to wrap this up with this exceptional food Recipe of Speedy Potaje de lentejas. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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