Lentejas con salchichas

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Lentejas con salchichas. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Lentejas con salchichas is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. Lentejas con salchichas is something that I have loved my entire life.

Many things affect the quality of taste from Lentejas con salchichas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con salchichas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con salchichas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con salchichas estimated approx Hora y media.

To begin with this recipe, we must prepare a few components. You can cook Lentejas con salchichas using 12 ingredients and 6 steps. Here is how you can achieve it.

Las legumbres es lo que menos gracia hace a las chicas en casa. Y como es necesario comerlas, y las comen, siempre trato de encontrar una receta que les haga más llevadero el trago de tragárselas (y valga la redundancia). Esta es una de las que más lo consiguió. Mira en vídeo por qué: https://youtu.be/jwzCNpz92LA

Ingredients and spices that need to be Make ready to make Lentejas con salchichas:

1. 1 vaso lentejas
2. 3 salchichas grandes
3. 1 lata tomate natural triturado
4. 1/2 vaso vino tinto
5. 1 cebolla
6. 1 diente ajo
7. 1 hoja laurel
8. 1 ramita romero fresco
9. 1 ramita hierbahuerto
10. Aceite de oliva
11. Nuez moscada
12. Sal marina

Steps to make to make Lentejas con salchichas

1. En un caldero con aceite de oliva caliente freímos las salchichas hasta que estén doradas por todas partes
2. Las retiramos y, en ese mismo aceite, sofreímos la cebolla y el ajo, finamente picado. Rectificamos de sal.
3. Cuando esté bien pochado lo anterior, añadimos el tomate y el romero picado finamente. Rectificamos de sal y dejamos unos veinte minutos a fuego lento
4. Pasado este tiempo añadimos la hoja de laurel, un poquito de nuez moscada y la hierbahuerto.
5. Vertemos también el vino, unos dos vasos de agua (o el caldo de cocer las lentejas si queremos hacerlas en solitario durante media horita)
6. Ponemos dentro las salchichas y que se haga todo junto unos tres cuartos de hora o hasta que las lentejas estén tiernas

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Homemade Lentejas con salchichas. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!