Lentejas gratinadas con queso de cabra

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Lentejas gratinadas con queso de cabra. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Lentejas gratinadas con queso de cabra is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. Lentejas gratinadas con queso de cabra is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Lentejas gratinadas con queso de cabra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas gratinadas con queso de cabra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas gratinadas con queso de cabra is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Lentejas gratinadas con queso de cabra using 14 ingredients and 14 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Lentejas gratinadas con queso de cabra:

1. 200 gramos lentejas pardinas
2. 1 zanahoria
3. 1/2 cebolla blanca mediana
4. 1/2 puerro
5. 1 pimiento verde italiano mediano
6. 3 ramos brócoli con el tronco
7. 1 cucharadita pimentón dulce
8. 1/2 cucharadita jengibre molido
9. 40 gramos mantequilla
10. 60 gramos harina
11. 750 ml caldo de verduras
12. 4 ruedas queso de cabra
13. Sal
14. Aceite de oliva virgen extra

Instructions to make to make Lentejas gratinadas con queso de cabra

1. Limpiar y picar muy pequeños la cebolla, el puerro, el pimiento y la zanahoria
2. Limpiar y picar muy pequeño el tronco del brócoli, cortar los ramos pequeños
3. En una cazuela con un poco de aceite de oliva virgen extra y a fuego suave pochar la cebolla, el puerro, el pimiento, la zanahoria y el tronco de brócoli. Reservar los ramitos
4. Cuando las verduras estén blandas añadir el jengibre y el pimentón, rehogar
5. Añadir las lentejas, cubrir con agua y añadir sal. Subir el fuego a medio y dejar cocer
6. Cuando estén las lentejas, añadir los ramitos de brócoli, dejar hacer 5 minutos y retirar del fuego
7. Precalentar el horno a 250º función gratinar
8. Hacer una velouté. En una sartén derretir la mitad de la mantequilla, añadir la harina y tostar
9. Añadir el caldo de verduras, salpimentar y dejar espesar
10. Poner las lentejas en fuentes individuales aptas para el horno
11. Cubrir con la velouté, el queso de cabra y el resto de la mantequilla
12. Meter al horno hasta que el queso esté dorado
13. Sacar, dejar templar
14. Servir caliente. Buen provecho!!!!

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So that is going to wrap this up for this special food Recipe of Speedy Lentejas gratinadas con queso de cabra. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!